The Pech, a nomadic people living primarily in the department of Olancho, Honduras, have offered the Western world a masterful example of sustainable farming.

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Their ancestral knowledge has allowed the food industry to access an ingredient as precious as styrax, known as liquidambar in Honduras.

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Thanks to their courage and dedication, they have succeeded in marketing this precious resin on international markets without intermediaries, even though it was on the verge of disappearing.