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PERÚ BALSAM

Origin: El Salvador

KNOWN FROM IMMEMORIAL TIMES BY LOCALS IN CENTRAL AMERICA FOR ITS GREAT BENEFITS, TODAY IT IS ONLY FOUND IN "EL SALVADOR". THANKS TO LOCAL "BALSAMEROS" WHO HAVE KEPT ALIVE THE TRADITION OF ITS EXTRACTION WHICH IS NOT EASY AT ALL.

 

THROUGH AGREEMENTS WITH LOCAL PRODUCERS COMMITTED TO SUSTAINABILITY, AVOIDING THE OVERPRODUCTION THAT IS WINDING UP THE POPULATION OF "BALSAMARES". WE HAVE BEEN WORKING ON A PROJECT FOCUSED ON:

1. PRESERVING THE TREES IN PRODUCTION STAGE, SUPERVISING NOT TO MAKE WOUNDS WITH A WIDTH GREATER THAN 4 INCHES.

2. IDENTIFYING AND HELPING YOUNG TREES TO GROW HEALTHY AND STRONG.

3. ENCOURAGING A NURSERY THAT CURRENTLY PRODUCES MORE THAN 2,000 TREES A YEAR TO ENSURE PRODUCTION FOR FUTURE GENERATIONS.

 

THE BALSAM IS COLLECTED FROM "BALSAMARES" THAT ON AVERAGE ARE MORE THAN 20 YEARS OLD, IN THE DEPARTMENT OF "LA LIBERTAD" AND "TEPECOYO" IN THE HEART OF THE "CORDILLERA DEL BÁLSAMO". THE HIGH CONTENT OF CINNAMEIN MAKES THE BALM A VERY PRICED RAW MATERIAL IN THE FRAGRANCE AND PHARMACEUTICAL INDUSTRY.

TRACEABILITY IS 100% GUARANTEED, WITH OUR TECHNICAL TEAM AND OUR LOCAL PARTNERS. IN ADDITION, SUSTAINABILITY IS PROMOTED BY PROTECTING THE "BALSAMEROS" AND OPTIMIZING THE SUPPLY CHAIN ​​SO THAT ONLY PEOPLE WHO ADD VALUE PARTICIPATE IN IT.

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Avilan is a registered trademark owned by Matia 145 SL

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