KNOWN SINCE TIME IMMEMORIAL BY LOCALS IN CENTRAL AMERICA FOR ITS GREAT BENEFITS, TODAY IT IS ONLY FOUND IN EL SALVADOR, THANKS TO THE BALSAM PRODUCERS WHO HAVE KEPT THE TRADITION OF ITS EXTRACTION ALIVE.

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WE HAVE BEEN WORKING ON A PROJECT FOCUSED ON AGREEMENTS WITH LOCAL PRODUCERS COMMITTED TO SUSTAINABILITY IN:

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1. PRESERVING TREES IN THE PRODUCTION STAGE, ENSURING THAT NO WOUNDS ARE GREATER THAN 4 INCHES WIDE.

2. IDENTIFYING AND HELPING YOUNG TREES GROW HEALTHY AND STRONG.

3. WE BOOST A NURSERY THAT CURRENTLY PRODUCES MORE THAN 2,000 TREES A YEAR TO ENSURE PRODUCTION FOR FUTURE GENERATIONS.​

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THE BALSAM IS COLLECTED FROM "BALSAMARES" THAT ARE ON AVERAGE MORE THAN 20 YEARS OLD, IN THE DEPARTMENTS OF "LA LIBERTAD" AND "TEPECOYO" IN THE HEART OF THE BÁLSAM MOUNTAIN RANGE. THE HIGH CONTENT OF CINNAMON MAKES THE BALSAM A HIGHLY SOUGHT-AFTER RAW MATERIAL IN THE FRAGRANCE AND PHARMACEUTICAL INDUSTRIES.

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TRACEABILITY IS 100% GUARANTEED, WITH OUR TECHNICAL TEAM AND OUR LOCAL PARTNERS.