COCOA POWDER

Origin: Venezuela

THE QUANTITY OF VOLATILE COMPOUNDS THAT MAKE UP VENEZUELAN COCOA is GREATER THAN ANY OTHER IN THE WORLD, MAKING IT THE BEST COCOA IN THE WORLD.

 

85% OF COCOA PRODUCTION IN THE WORLD COMES FROM THE VARIETY "CRIOLLO", NATIVE OF VENEZUELA.

 

OUR EXPERTS HAVE SELECTED THREE PRODUCTION ZONES AND VARIETIES THAT THEY CONSIDER MEET THE HIGHEST QUALITY STANDARDS IN COCOA. THESE ARE ALREADY FAMOUS AMONG THE EXPERTS ON THE SUBJECT:

- SUR DEL LAGO

- CARENERO

- RÍO CARIBE

 

IN ADDITION, WE HAVE SPACE TO CAUSE A MAJOR POSITIVE SOCIAL IMPACT AMONG THE COMMUNITIES THAT PRODUCE IT.

Polvo de Cacao.jpg
NON-GMO-01.png
Hoja Eco sin mensaje.jpg

Avilan is a registered trademark owned by Matia 145 SL